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Indulge in culinary delights where a flavor-filled journey awaits. Grapefruit Basil® is a first-of-its-kind experience uniquely designed for resort guests and desert locals, exclusively at Tommy Bahama Miramonte. Taste the island life as you sip, savor, and indulge in the allure of paradise. Our signature restaurant and bar, Grapefruit Basil® features island-inspired menus with al fresco dining on the patio. Our creative menus are inspired by local on-property ingredients and paired with Tommy Bahama's island-inspired sensibility that will delight your senses from the flavors to the colorful dishes. Life truly is one long weekend at our exclusive Grapefruit Basil® Restaurant and Bar.

Find A Table

DAILY Hours

7AM-3PM Breakfast/Brunch
5PM-9PM Dinner
11AM-10pm Bar*
3PM-5PM Happy Hour

*Full Menu will be available in the bar after dining room closes.

Contact

grapefruitbasil@tbmiramonte.com
442-305-4520

Large Party & Group Events

Menus

HOURS, CONTACT & MENU
DAILY Hours
7AM-3PM Breakfast/Brunch
5PM-9PM Dinner
11AM-10pm Bar*
3PM-5PM Happy Hour

*Full Menu will be available in the bar after dining room closes.
Contact
grapefruitbasil@tbmiramonte.com
442-305-4520
Large Party & Group Events
Menus
Brunch Menu
Dinner Menu
Wine Menu
Bar Menu

Select a Menu:

Menus

Lighter Fare
Rubyred Grapefruit "Brulee"(V)(G)
Vermont Maple Granule Crust
Overnightoats Muesli (V)(G)
Vanilla & Almond Crunch, Dried Fruit, Fresh Mango, Berries, Greek Yogurt, Orange Blossom Honey
Irish Steel Cut Oatmeal (V)(G)
Maple Syrup Granules, Candied Walnuts, Honey Sherry Figs
Lox Flatbread
Santa Barbara Smokehouse Lox, Chive Cream Cheese Smear, Heirloom Tomatoes, Shallots, Crispy Capers, Salsa Verde
Hummus & Whippped Feta (U)(V)
Tomato Relish, Sherry Figs, Za'atar Flatbread
Beet Salad (G)(V)
Arugula, Basil, Humbolt Fog Goat Cheese, Candied Walnuts, Tangerine-Achiote Vinaigrette
Bluefin Tuna Poke* (G)
Crushed Avocado, Wakame Salad, Sweet Onions, Spicy Aïoli, Rice Crisps
Miso Avocado Toast (U)(V)
Pistachio Gremolata, Radish, Campari Tomato, Fresno Chile, Micro Chives, Grilled Sourdough + Soft Scrambled Cage-Free Egg*
Sides
Crispy Herb Potatoes (G)(V)
Pecanwood Smoked Bacon (G)
San Luis Obispo Chicken Apple Sausage (G)
Seasonal Berries & Fruit Plate (G)(V)
Sourdough Toast
Russet Potato Fries
Cage-Free Egg (G)
Breakfast Favorites
Classic Benedict*
Peameal Bacon, Hollandaise, Arugula Salad
Dungeness Crab Cake Benedict*
Beefsteak Tomato, Hollandaise, Arugula Salad
All-American Classic* (U)
Cage-Free Eggs, Crispy Herb Potatoes, Pecanwood Bacon or San Luis Obispo Chicken Apple Sausage, Choice of Toast
Loco Moco*
Sunny Side Egg, Brisket Burger, Smoked Bacon Fried Rice, Roasted Mushrooms, Brown Gravy
Three Egg Omelette* (U)
Choose up to Three Selections: Peameal Bacon, Chicken Apple Sausage, Red Bell Pepper, Cipollini Onion, Cremini Mushroom, Bloomsdale Spinach, Avocado, Cheddar, Misson Pepper Jack, American, Gruyère, Choice of Toast
Huevos Rancheros "Tostada"* (U)
Over Easy Cage-Free Eggs, Mission Pepper Jack, Queso Fresco, Chorizo, Rancho Gordo Midnight Black Beans, Guajillo-Arbol Salsa, Lime Sour Cream, Tomato Relish, Flour Tortillas
From the Griddle
Buttermilk Ricotta Pancakes (V)
Maple Syrup, Whipped Butter, Meyer Lemon Blueberry Compote
Brioche Bananas Foster French Toast
Sea Salt Rum Caramel, Whipped Cream, Pecanwood Smoked Bacon
Not Brunch, Its Lunch
Niman Ranch Brisket-Short Rib Burger* (U)
Fiscalini White Cheddar, Pecanwood Smoked Bacon, Cipollini Onion, Beefsteak Tomato, Romaine, Creole Mustard Aïoli, Fries + Fried Cage-Free Egg* 4
Roasted Mary's Chicken Sandwich (U)
Pita Bread, Poblano, Grilled Onions, Avocado, Pecanwood Smoked Bacon, Mt Tam Triple Cream, Fiscalini White Cheddar, Garlic Aïoli, Sweet Jalapeño Dressing, Fries
Halibut Tacos (U)
Beer Battered, Island Slaw, Baja Tartar Sauce, House-Made Tortilla Chips | Fire Roasted Salsa
Skirt Steak Tacos*(U)
Poblano Rajas, Guajillo-Arbol Salsa, Queso Fresco, Avocado, House-Made Tortilla Chips | Fire Roasted Salsa
Dungeness Crab & Shrimp Salad (U)
Grilled Shrimp, Chistorra, Gem Lettuce, Garbanzo Bean Giardiniera, Campari Tomatoes, Lemon Oregano Vinaigrette
Thai Noodle Salad
Mandarin Orange, Lo Mein, Green Papaya Slaw, Pickled Daikon & Carrot, Fresno Chile, Roasted Peanut Vinaigrette Add Grilled Chicken | Add Grilled Shrimp | Add Grilled Skirt Steak*
Baby Gem Caesar (U)
Whole Leaf Baby Gem Romaine Hearts, Grana Padano, Sourdough Croutons Add Grilled Chicken | Add Grilled Shrimp | Add Grilled Skirt Steak*
Brunch Cocktails
Mimosa
Sparkling Wine, Passion Fruit, Orange, Guava
Sanguina Spritz
Mommenpop Blood Orange Aperitif, Italicus, Blood Orange Soda
Grapefruit Basil
Grey Goose, Fresh Basil, Ruby Red Grapefruit
Bloody Mary
Blood Sweat Tears Vodka, House Bloody Mary Mix, Fried Capers
The Miramonte
El Tequileno Blanco, Agave, Lime + El Tequileno Reposado + El Tequileno Añejo
Dancing in The Dark
El Tequileno Reposado, Licor 43, Espresso
Cocktails
Coachella Cadillac
Arette Reposado, Grand Marnier, Cointreau, Lime, Agave
Mira Mai Tai
Appleton Signature, Smith & Cross, Clement Creole Shrubb, Orgeat, Lime
Pleased as Punch
Pisco, Pineapple Shrub, Lemon, Proscecco
Ooohbae Colada
Smith & Cross Jamaican Rum, Amontillado Sherry, Coconut Cream, Pineapple, Lime
Island Empress
Empress Gin, Giffard Lichi-Li Liqueur, Lychee Syrup, Lemon
New Fashioned
Coconut Washed Four Roses Bourbon, Smith & Cross Jamaican Rum, Crème de Banana, Pineapple Oleo, Angostura Bitters
Smoke & Spice
Bozal Mezcal, Ginger-Honey Syrup, Lime, Chile De Arbol
Frozen Icy 808
Icy Twist on a Hawaiian Mai Tai
Frozen Seasonal
Ask Your Server for Details
Zero-Proof
Never Say Never
Seedlip Grove 42, Ruby Red Grapefruit, Strawberry Syrup, Egg White
No-Rita
Lyre's Agave Blanco, Ruby Red Grapefruit, Serrano Syrup, Lime, Topo Chico
N/aperol Spritz
Lyre’s Amalfi Spritz, Orange, Lemon
London Bridges
Lyre’s London Spirit, Fever Tree Lemon Tonic, Lemon, Lime, Pink Peppercorn
(G) Gluten Free – Although our kitchen is not gluten-free, our culinary team have prepared these items using gluten-free recipes.
(V) Vegetarian Dishes
(U) Gluten-free or vegetarian upon request
Please notify our staff of any severe or life-threatening food allergies. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition
Dinner
Starters, Soup, Salads
House-Made Focaccia (V)
Cultured Butter, Orange Blossom Honey
Roasted Olives (G)(V)
Orange Zest, Za’atar, Cold Pressed Olive Oil
Marcona Almonds (G)(V)
Togarashi
Bluefintuna Poke* (G)
Crushed Avocado, Wakame Salad, Sweet Onions, Spicy Aïoli, Rice Crisps
Hummus & Whippped Feta (U)(V)
Tomato Relish, Sherry Figs, Za’atar Flatbread
Dungeness Crab Cake
Green Papaya Slaw, Pickled Daikon & Carrot, Red Curry Aïoli, Roasted Peanut Vinaigrette
Manila Clams (U)
Fennel, Leeks, Spanish Chorizo, Lemon Miso Broth, Red Fresno Chile, Grilled Sourdough
Lobster Chowder
Sweet Corn Truffle Fritter, Spanish Chorizo, Calabrian Chile Oil
Beet Salad (G)(V)
Arugula, Basil, Humbolt Fog Goat Cheese, Candied Walnuts, Tangerine-Achiote Vinaigrette
Baby Wedge Salad (G)
Baby Iceberg, Heirloom Cherry Tomatoes, Jerk Bacon, Avocado Green Goddess
Baby Gem Caesar
Whole Leaf Baby Gem Romaine Hearts, Grana Padano, Sourdough Croutons
Sides
Truffle Potatoes (G)(V)
Parmesan Crust
Grilled Asparagus (G)(V)
EVOO, Meyer Lemon, Grana Padano
Broccoli Risotto (G)(V)
Meyer Lemon, Grana Padano
Roasted Broccoli (G)(V)
Aji Amarillo Tangerine Vinaigrette, Pistachio Gremolata, Grana Padano
Sautéed Foraged Mushrooms (G)(V)
Sherry Jus, Cipollini Onion
Entrées
Spaghetti Squash(G)(V)
Roasted Mushrooms, Lemon Parmigano-Reggiano Broth, Campari Tomato, Sweet Corn, Bloomsdale Spinach, Pistachio Gremolata, Grilled Sourdough
Cioppino (U)
Dungeness Crab, Halibut, Diver Scallops, Mexican Blue Prawns, Clams, San Marzano Tomato-Basil Broth, Grilled Sourdough
California Halibut*
Macadamia Nut Crust, Heirloom Cherry Tomatoes, Asparagus, Miso-Honey Brown Butter
Mishima Reserve Wagyu Ribeye* (G)
Lyonnaise Potatoes, Grana Padano, Cipollini Onions, Frisee, Garlic Butter
Filet Mignon* (G)
Truffle Potaotes, Shiitake Mushrooms, Peppercorn Demi, Lemon Arugula
Mary'sfree-Range Chicken (G)
Mojo Brine, Broccoli Risotto, Mandarin Orange, Candied Walnuts, Petite Herbs, Aji Amarillo Tangerine
Lobster Capellini
Roasted Shallots & Mushrooms, Lemon-Calabrian Butter
Angus Short Rib (G)
Slow Cooked, Truffle Potatoes, Fig Caponata, Balsamic-Honey Jus, Bloomsdale Spinach
Desserts
Meyer Lemon Meringue Pie (V)
Meyer Lemon Curd, Swiss Meringue, Macadamia Nut Shortbread Crust
Butterscotch Buddino (V)
Hawaiian Sea Salt Caramel, Dark Chocolate Dipped Shortbread Cookies
Mexican Hot Chocolate Lava Cake (V)
Chamucos Añejo Tequila, Fosselman's Dulce de Leche Ice Cream
Fosselman’s Sorbet (G)(V)
Seasonal Flavor
Cocktails
The Miramonte
El Tequileno Blanco, Agave, Lime + El Tequileno Reposado + El Tequileno Añejo
Coachella Cadillac
Aretta Reposado, Grand Marnier, Cointreau, Lime, Agave
Mira Mai Tai
Appleton Signature, Smith & Cross, Clement Creole Shrubb, Orgeat, Lime8
Sanguina Spritz
Mommenpop Blood Orange Aperitif, Italicus, Blood Orange Soda
Pleased as Punch
Pisco, Pineapple Shrub, Lemon, Proscecco
Ooohbae Colada
Smith & Cross Jamaican Rum, Amontillado Sherry, Coconut Cream, Pineapple
Grapefruit Basil
Grey Goose, Fresh Basil, Ruby Red Grapefruit
Island Empress
Empress Gin, Giffard Lichi-Li Liqueur, Lychee Syrup, Lemon
New Fashioned
Coconut Washed Four Roses Bourbon, Smith & Cross Jamaican Rum, Crème de Banana, Pineapple Oleo, Angostura Bitters
Smoke & Spice
Bozal Mezcal, Ginger-Honey Syrup, Lime, Chile De Arbol
Dancing in The Dark
El Tequileno Reposado, Licor 43, Espresso
Frozen Icy 808
Icy Twist on a Hawaiian Mai Tai
Frozen Seasonal
Ask Your Server for Details
Zero-Proof
Never Say Never
Seedlip Grove 42, Ruby Red Grapefruit, Strawberry Syrup, Egg White
No-Rita
Lyre’s Agave Blanco, Ruby Red Grapefruit, Serrano Syrup, Lime, Topo Chico
N/aperol Spritz
Lyre’s Amalfi Spritz, Orange, Lemon
London Bridges
Lyre’s London Spirit, Fever Tree Lemon Tonic, Lemon, Lime, Pink Peppercorn
(G) Gluten Free – Although our kitchen is not gluten-free, our culinary team have prepared these items using gluten-free recipes.
(V) Vegetarian Dishes | (U) Gluten-free or vegetarian upon request
Please notify our staff of any severe or life-threatening food allergies. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, GB1125 especially if you have a medical condition.
Brunch
Wine
Sparkling & Champagne
White Wines
Maschio Prosecco
Veneto, Italy
Jacquart Rosé
Reims, France
Domaine Chandon Brut
Napa Valley, California
Veuve Clicquot Réserve Cuvée
Reims, France
2011 Jacquart Brut, “Alpha”
REIMS, FRANCE
Other White Varietals
White Wines
2024 Antonella Corda, Vermintino
Di Sardegna, Italy
2022 Paco Y Lola, Albarino
Rias Baixas, Spain
2024 Le Paradou, Viognier
Loire Valley, France
2024 Alto Vento, Pinot Grigio
Delle Venezie, Italy
2023 Ponzi, Pinot Gris
Willamette Valley, Oregon
Rosé
White Wines
Faustino Art Collection
Rioja, Spain
2022 Domaine De Cala Coteaux Varois Cuvée
Provence, France
2024 Margerum
Santa Barbara, California
Sauvignon Blanc
White Wines
2024 Cuvaison
Carneros California
2024 the Vice House
Napa Valley, California
Chardonnay
White Wines
2023 Olema
Sonoma County, California
2024 Raeburn
Sonoma Coast, California
2024 Domaine Jean-Charles Boisset, Bourgogne
Burgundy, France
2024 Post & Beam by Far Niente
Napa Valley, California
2024 Liquid Farm “white Hill Vineyard”
Santa Barbara, California
2023 Far Niente
Napa Valley, California
2023 Chateau Montelena
Napa Valley, California
Pinot Noir
Red Wines
2024 Argyle
Willamette Valley, Oregon
2020 Etude, “fiddlestix Vineyard”
Santa Rita Hills, California
2023 Failla
Willamette Valley, Oregon
2022 Chehalem Mountain
Willamette Valley, Oregon
2018 Calera, “mills Vineyard”
Mount Harlan, California
International Red Varietals
Red Wines
2024 Château De Saint Cosme
Côtes Du Rhône, France
2022 Tomassi, “poggio Al Tufo”, Super Tuscan
Maremma Toscana, Italy
2023 Juveniles, Malbec
Cahors, France
Merlot
Red Wines
2023 Cline, “seven Ranchlands”
Sonoma Coast, California
2019 Grgich Hills Estate
Napa Valley, California
2019 Darioush
Napa Valley, California
Domestic Red Blends
Red Wines
2022 Decoy Limited
Napa Valley, California
2023 the Prisoner
California
2021 Machete
California
2021 Papillon
Napa Valley, California
Cabernet Sauvignon
Red Wines
2022 Tall Sage
Columbia Valley, Washington
2023 Daou
Paso Robles, California
2022 Post & Beam by Far Niente
Napa Valley, California
2023 Paul Hobbs “crossbarn”
Napa Valley, California
2021 Austin Hope
Paso Robles, California
2022 Nickel & Nickel “Branding Iron”
Oakville, California
2020 Silver Oak
Napa Valley, California
2023 Caymus
Napa Valley, California
2018 Caymus “special Select”
Napa Valley, California
Dinner
Bar
Bar Menu
Roasted Olives (V)
Orange Zest, Za’atar, Cold Pressed Olive Oil
Marcona Almon (V)ds
Togarashi
Guacamole & Fire Roasted Salsa
House-Made Tortilla Chips
Charcuterie Board (U)
Roasted Olives, Marcona Almonds, Mango Escabeche, Grilled Sourdough Any (2) Selections | (4) Selections | (6) Selections Cheese: Mt. Tam Triple Cream | Point Reyes Blue | Fiscalini White Cheddar Meat: Proscuitto | Soppressata | Chistora
Hummus & Whipped Feta
Tomato Relish, Sherry Figs, Za’atar Flatbread
(808) Flatbread
Grilled Pineapple, Jalapeño, Pepperoni, Ricotta, Basil, Cilantro
Chicken Wings (G)
Sriracha Caramel, Crispy Garlic, Furikake Ranch
Halibut Tacos (U)
Beer Battered, Island Slaw, Baja Tartar Sauce, House-Made Chips | Fire Roasted Salsa
Skirt Steak Tacos* (U)
Poblano Rajas, Guajillo-Arbol Salsa, Queso Fresco, Avocado, House-Made Chips | Fire Roasted Salsa
Poblano Quesadilla (U)
Rojas, Chipotle Aïoli, Tomato Relish, Tortilla Chips | Fire Roasted Salsa Add Grilled Chicken Add Grilled Steak*
Niman Ranch Brisket-Short Rib Burger* (U)
Fiscalini White Cheddar, Pecanwood Smoked Bacon, Cipollini Onion, Beefsteak Tomato, Creole Mustard Aïoli, Fries
Happy Hour | Daily 3-5 PM
Bar Food
4 OFF
Speciality Cocktails
4 OFF
Wine by The Glass
4 OFF
Select Draft Beer
4 OFF
Cocktails
The Miramonte
El Tequileno Blanco, Agave, Lime + El Tequileno Reposado + El Tequileno Añejo
Coachella Cadillac
Aretta Reposado, Grand Marnier, Cointreau, Lime, Agave
Mira Mai Tai
Appleton Signature, Smith & Cross, Clement Creole Shrubb, Orgeat, Lime
Pleased as Punch
Pisco, Pineapple Shrub, Lemon, Prosecco
Ooohbae Colada
Smith & Cross Jamaican Rum, Amontillado Sherry, Coconut Cream, Pineapple, Lime
Grapefruit Basil
Grey Goose, Fresh Basil, Ruby Red Grapefruit
Dancing in The Dark
El Tequileno Reposado, Licor 43, Espresso
Island Empress
Empress Gin, Giffard Lichi-Li Liqueur, Lychee Syrup, Lemon
New Fashioned
Coconut Washed Four Roses Bourbon, Smith & Cross Rum, Crème de Banana, Pineapple Oleo, Angostura Bitters
Smoke & Spice
Bozal Mezcal, Ginger-Honey Syrup, Lime, Chile De Arbol
Frozen Icy 808
Icy Twist on a Hawaiian Mai Tai
Frozen Seasonal
Ask your Server for Details
Sparkling & Champagne
WHITE WINE
Maschio
Prosecco
Jacquart
Rosé
Domaine Chandon
Brut
Rosé
WHITE WINE
Domaine De Cala Coteaux
Sauvignon Blanc
WHITE WINE
The Vice House
Other White Varietals
WHITE WINE
Antonella Corda
Vermintino
Paco Y Lola
Albarino
Le Paradou
Viognier
Alto Vento
Pinot Grigio
Chardonnay
WHITE WINE
Olema
Post & Beam by Far Niente
Pinot Noir
RED WINE
Argyle
Etude “fiddlestix Vineyard”
Merlot
RED WINE
Cline “seven Ranchlands”
Red Blends
RED WINE
Decoy Limited
International Red Varietals
RED WINE
Château De Saint Cosme
Côtes du Rhône
Tomassi "poggio Al Tufo"
Super Tuscan
Cabernet Sauvignon
RED WINE
Tall Sage
Daou
Post & Beam by Far Niente
(G) Gluten Free | (U) Gluten Free Upon Request | (V) Vegetarian
Please notify our staff of any severe or life-threatening food allergies. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Wine

Father's Day at Grapefruit Basil

Name: Grapefruit Basil® Restaurant and Bar
Address: 45000 Indian Wells Lane, Indian Wells, CA, 92210
Telephone: 442-305-4520

Coastal Favorites for Dad

Fresh Oysters, Prawn Cocktail, Prime Rib, and BBQ Ribs
Available Father's Day • Sunday, June 21

Reserve Your Table

Coastal Favorites for Dad

Fresh Oysters, Prawn Cocktail, Prime Rib, and BBQ Ribs
Available Father's Day • Sunday, June 21

Reserve Your Table

Father's Day at Grapefruit Basil

The Marlin & The Barrel

A Father's Day Weekend whiskey experience featuring the Old Forester Whiskey Row Series. Enjoy featured pours and tasting flights at Grapefruit Basil Restaurant & Bar.

The Marlin & The Barrel

A Father's Day Weekend whiskey experience featuring the Old Forester Whiskey Row Series. Enjoy featured pours and tasting flights at Grapefruit Basil Restaurant & Bar.

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Toast To Life's Special Moments

Whether it's a birthday, anniversary, or just a reason to gather, Grapefruit Basil is the perfect setting for your next celebration. Enjoy handcrafted cocktails, vibrant island-inspired flavors, and a stunning backdrop—because every special moment deserves a memorable experience.

Start Planning Your Celebration

Toast To Life's Special Moments

Start Planning Your Celebration

"An oasis of fun and calm"

- @WINEandTravel on TripAdvisor

Select a Menu:

Menus

Lighter Fare

Rubyred Grapefruit "Brulee"(V)(G)

Overnightoats Muesli (V)(G)

Irish Steel Cut Oatmeal (V)(G)

Lox Flatbread

Hummus & Whippped Feta (U)(V)

Beet Salad (G)(V)

Bluefin Tuna Poke* (G)

Miso Avocado Toast (U)(V)

Sides

Crispy Herb Potatoes (G)(V)

Pecanwood Smoked Bacon (G)

San Luis Obispo Chicken Apple Sausage (G)

Seasonal Berries & Fruit Plate (G)(V)

Sourdough Toast

Russet Potato Fries

Cage-Free Egg (G)

Breakfast Favorites

Classic Benedict*

Dungeness Crab Cake Benedict*

All-American Classic* (U)

Loco Moco*

Three Egg Omelette* (U)

Huevos Rancheros "Tostada"* (U)

From the Griddle

Buttermilk Ricotta Pancakes (V)

Brioche Bananas Foster French Toast

Not Brunch, Its Lunch

Niman Ranch Brisket-Short Rib Burger* (U)

Roasted Mary's Chicken Sandwich (U)

Halibut Tacos (U)

Skirt Steak Tacos*(U)

Dungeness Crab & Shrimp Salad (U)

Thai Noodle Salad

Baby Gem Caesar (U)

Brunch Cocktails

Mimosa

Sanguina Spritz

Grapefruit Basil

Bloody Mary

The Miramonte

Dancing in The Dark

Cocktails

Coachella Cadillac

Mira Mai Tai

Pleased as Punch

Ooohbae Colada

Island Empress

New Fashioned

Smoke & Spice

Frozen Icy 808

Frozen Seasonal

Zero-Proof

Never Say Never

No-Rita

N/aperol Spritz

London Bridges

Starters, Soup, Salads

House-Made Focaccia (V)

Roasted Olives (G)(V)

Marcona Almonds (G)(V)

Bluefintuna Poke* (G)

Hummus & Whippped Feta (U)(V)

Dungeness Crab Cake

Manila Clams (U)

Lobster Chowder

Beet Salad (G)(V)

Baby Wedge Salad (G)

Baby Gem Caesar

Sides

Truffle Potatoes (G)(V)

Grilled Asparagus (G)(V)

Broccoli Risotto (G)(V)

Roasted Broccoli (G)(V)

Sautéed Foraged Mushrooms (G)(V)

Entrées

Spaghetti Squash(G)(V)

Cioppino (U)