JOIN OUR TEAM
WE TAKE OUR GUESTS SOMEPLACE GREAT WITH EXCEPTIONAL HOSPITALITY
Be a part of the first-ever Tommy Bahama Resort in the US.
Leadership Open Positions
Executive Sous Chef ($85,000 - $95,000)
Assistant Banquet Manager ($65,000 - $70,000)
Leadership Open Positions
Executive Sous Chef ($85,000 - $95,000)
Assistant Banquet Manager ($65,000 - $70,000)
Restaurants, Bars & Events Open Positions
Host ($15.50/hour)
Barback ($15.50/hour)
Food Runner ($15.50/hour)
Server ($15.50/hour)
Prep Cook ($17-$20/hour)
Cook III - Entry Level ($18-$21/hour)
Cook II ($19-$22/hour)
Restaurants, Bars & Events Open Positions
Host ($15.50/hour)
Barback ($15.50/hour)
Food Runner ($15.50/hour)
Server ($15.50/hour)
Prep Cook ($17-$20/hour)
Cook III - Entry Level ($18-$21/hour)
Cook II ($19-$22/hour)
Open Positions
Self-Inspecting Room Attendant ($17-$21/hour)
Receiving Clerk($18-$22/hour)
Sales Coordinator ($19-$23/hour)
Open Positions
Self-Inspecting Room Attendant ($17-$21/hour)
Receiving Clerk($18-$22/hour)
Sales Coordinator ($19-$23/hour)